Welcome and greetings ·
Keynote talks:
The Mediterranean Diet as a Global Model of Sustainable Development – Dr Antonia Trichopoulou, Emerita Professor at the Medical School of the National and Kapodistrian University of Athens, President of the Hellenic Health Foundation and full member of the Academy of Athens
Exercise: the most affordable, effective medicine with zero side effects – Dr Yiannis Koutedakis, Emeritus Professor of Exercise Physiology at the University of Thessaly
Why We Eat What We Eat: A Culinary Psychology Perspective – Stelios Kiossis, Psychotherapist, Director of the “Psychology of Eating” programme and lecturer at the University of Oxford, visiting faculty member at the Medical School of Harvard
Panel “From Scientific Knowledge to Policy and Practice” – Moderator: Dr Athanasios Jamurtas · Panellists: Dr Andreas Flouris · Nektarios Alexandrou · Evi Chioti · Dr Konstantinos Fellas
Closing Ceremony – “Journey, Footprint, Continuity”: Dr Petros Dinas and Stavros Kazamias · Sillian Ferrari, ORIEL APS Italy · Eva Ducaiova, OTI Slovakia · honorary distinctions and official closing address